-
-
Izakaya
-
Chicken Karaage - $7
Japanese style fried chicken with wasabi aioli
-
Edamame - $4
Steamed soy beans sprinkled with salt
-
Fried Gyoza - $5
Fried pork dumplings with ponzu sauce
-
Geso Karaage - $8
Japanese style fried calamari legs
-
Spicy Garlic Edamame - $5
Edamame sauteed with chili and garlic oil
-
Steamed Gyoza - $5
Steamed pork dumplings with ponzu sauce
-
Takoyaki - $7
Fried octopus fritters topped with Japanese mao, takoyaki sauce, bonito flakes, and roasted nori
-
Wakame Salad - $4
Cold seaweed salad in light sesame dressing
-
Sobamen
Fresh gluten free soba noodles
-
Miso Sobamen - $10
Our special GF miso tare, beansprouts, kanikama, narutomaki, topped with roasted nori & shredded scallions
-
Shoyu Sobamen - $10
Our special GF tamari tare, menma, kanikama, ajitsuke tamago, topped with roasted nori & shredded scallion
-
Vegetarian Sobamen - $11
Mushroom broth, GF tamari tare, beansprouts, menma, bok choy, enoki and shiitake mushrooms, topped with roasted nori & shredded scallions
-
Rice
-
*Chicken Katsu - $11
Panko breaded chicken cutlet, fried and topped with katsu sauce served with rice
-
*Curry Chicken Katsu - $11
Chicken katsu topped with Japanese-style curry
-
*Curry Pork Katsu - $11
Pork katsu topped with Japanese-style curry
-
*Pork Katsu - $10
Panko breaded pork cutlet, fried and topped with katsu sauce served with rice
-
Cup Rice
-
*Bulgogi Chicken Cup - $9
Korean style bulgogi sauce marinated chicken served over rice and topped with veggie and fried gyoza
-
*Curry Rice - $8
Freshly made Japanese-style curry served over rice
-
*Hot & Spicy Chicken Cup - $9
Korean style marinated hot & spicy chicken served over rice and topped with veggies, fried gyoza, spicy mayo and teriyaki sauce
-
*Spicy Shrimp - $9
Shrimp & kanikama tossed in spicy mayo, topped with wakame salad & served over rice
-
Ugly Pop - $9
Fried chicken served over rice & mixed veggies topped with fried gyoza, spicy mayo and teriyaki sauce
-
-
-
Ramen
Our ramen is made with our traditional pork & chicken broth and fresh ramen noodles
-
Breakfast Mazeman - $10
Brothless ramen with our toasted sesame and garlic soy tare, sauteed pork belly, poached egg, topped with fresh shaved bonito flakes, nori & scallions
-
Butter Corn Shoku - $9
Soy sauce tare, sweet corn, menma, ajitsuke tamago, nori, butter & scallions
-
Hakata Classic - $10
Tonkotsu pork broth, chashu, ajitsuke tamago, menma, beansprouts, nori & scallions
-
Hakata Modern - $11
Tonkotsu pork broth, chashu, ajitsuke tamago, menma, beansprouts, garli oil. umami dama & scallions
-
Orochon "Brave" - $11
Spicy tonkotsu broth, chashu, ajisuke tamago, menma, beansprouts, nori & scallions
-
Orochon Miso - $11
Spicy miso tare, beansprouts, chashu, ajitsuke tamago, menma, narutomaki, nori & scallions
-
Sapporo Miso - $10
Miso tare broth, beansprouts, chashu, narutomaki, nori and scallions
-
Tokyo Shoyu - $9
Soy sauce tare, menma, chashu, ajitsuke tamago, nori & scallions
-
Vegetarian Shoyu - $10
Mushroom broth with soy sauce tare, menma, beansprouts, bok choy, shiitake & enoki mushrooms, nori and scallions
-
Udon
-
*Curry Udon - $8
Our freshly made Japanese-style curry poured over udon noodles
-
*Kitsune Udon - $9
Dashi udon broth, fried tofu skin, topped with tempura flakes and shredded scallions
-
Sapporo Udon - $8
Dashi udon broth, kanikama, seaweed, topped with tempura flakes & shredded scallions
-
Yaki Udon - $10
Udon noodles with mixed vegetables and chicken stir-fried in our special yaki soy sauce
-
* = Grand Rapids location only.